National Food Equipment - Flipbook - Page 51
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Platinum 32 - The Standard in Sectional Equipment Batteries
Southbend sectional batteries are designed to withstand the rigors of high-volume restaurants, hotel kitchens and institutional kitchens.
Heavy-duty ranges, griddles, charbroilers, stock pot ranges, fryers and broilers can be combined for a 100% custom line-up to fit the needs of any
high-volume operation.
Four 20,000 BTU burners with Hi/Lo
setting and removable steel plate with
700°F surface temperature
Choice of three shelves:
– Solid – Tray – Tubular
(available in single or double)
80,000 BTU Charbroiler with removable cast iron grates and
uniform cooking surface up to 600°F can be mounted on any
base. Field convertible from cast iron radiants to lava rocks
Removable cast
iron grates large
enough to fit
stock pot
EQUIPMENT
33,000 BTU and
Signature 45,000 BTU
non-clogging burner
Heat
resistant
handle
Front and Rear gas
connection – standard
Stainless steel
cabinet base with
dual side-by-side
removable doors
and optional shelf
Features and Specifications
• Largest variety of sizes to choose from: 12", 16", 24", 32", 36" and 48"
• Ranges can be mounted on cabinet, standard or convection oven,
refrigerated base or TruVection base
• Heavy, solid stainless steel removable shelf standard with shelf risers
• FRONT and REAR gas connections
• Standing oven pilot ignition on standard and convection oven bases
• Porcelain oven interior standard, optional stainless steel interior
• Heavy-duty cast iron split grates, flush top design
• 45,000 BTU standard and convection oven bases
• 45,000 BTU PyroMax cast iron open burners
• Deepest standard oven capacity
• Cool-to-the-touch door handle
• Stainless steel front
• Stainless steel front and sides on flue riser
• Stainless steel base, sides and burner box standard
Warranty
• 2 year warranty on operational parts, 1 year labor 24/7 warranty
• Lifetime warranty on burners against clogging
• Lifetime warranty on legs
Continuous 9" front rail
standard – optional 71⁄4"
front rail with square
belly bar
Free Battery Design Assistance
Options & Accessories
• Electronic oven pilot ignition available (must be specified)
• Spreader cabinets
• Flue risers w/shelves
• Extra deep 42" model
• Stainless steel work top
• Belly bar
• Pressure regulators
• Stainless steel rear
• Stainless steel enclosures under shelves or broilers
• Continuous front rails
• Overlapping griddle
• Extra oven racks
• Heavy-duty casters
• Caster frames
24/7 warranty is effective on
all Southbend Equipment.
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