National Food Equipment - Flipbook - Page 112
KITCHEN
Zwilling® KolorID
33107-131
33104-151
33108-181
33101-201
• High carbon, nitrogen enriched
NO STAIN steel
• Precision-honed and laser
controlled edge ensures
ideal cutting angles for
sharpness and durability
• Non-hydroscopic
safe-grip (won’t absorb
liquids) molded polypropylene
handle safe up to 212°F
33107-131
33104-151
33108-181
33101-201
33101-251
33106-251
33110-361
33122-000
• Each knife comes with 6
interchangeable color buttons to
identify food preparation tasks
to prevent cross-contamination
• Dishwasher safe
• Chef’s Roll includes: 5" utility,
6" flex boning knife, 7" santoku
knife, 8" chef’s knife, 10"
bread knife, 9" sharpening
steel and 8 pocket case
Utility Knife, 5"
Boning Knife, 6"
Hollow Edge Santoku Knife, 7"
Chef’s Knife, 8"
Chef’s Knife, 10"
Pastry/Slicing Knife, 10"
Hollow Edge Slicing Knife, 14"
7 pc Chef’s Roll Set
33101-251
33106-251
33122-000
33110-361
Steak Knife Sets
35315-000
35318-000
35322-000
• Ergonomic traditional triple-rivet handle—made from antibacterial
polypropylene or beautiful pakka wood and chip resistant
• Full tang provides perfect balance and strength
• Stainless steel blade is anti-corrosion and chip resistant
35315-000
35318-000
35322-000
32525-261
24 pc, Black Poly Handle, Fine Edge
24 pc, Black Poly Handle, Serrated Edge
24 pc, Dark Brown Pakka Handle, Fine Edge
10" Diamond Sharpening Steel
32525-261
****Four Star®
• High carbon NO STAIN steel
• Precision-honed blade and laser-controlled edge ensures
ideal cutting angle for sharpness and durability
• Ergonomic polypropylene handles
• Chef’s Roll includes: 9" sharpening steel, 8" chef’s knife, 8" bread
knife, 51⁄2" prep knife, 4" paring knife and deluxe 13 pocket case
31070-053
31070-103
31086-143
31098-183
31071-203
31071-263
35168-006
Peeling Knife, Bird’s Beak, 23⁄4"
Paring Knife, 4"
Boning Knife, Flexible, 51⁄2"
Santoku Knife, Hollow Edge Rocking, 7"
Chef’s Knife, 8"
Chef’s Knife, 10"
35168-006
6 pc Chef’s Roll Set
31070-103
31070-053
31071-203
31071-263
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